Moroccan quince tagine with semi-caramelized onions

Today’s recipe uses a wonderful seasonal fruit : quince . It’s a seasonal fruit which usually…

Moroccan steamed stuffed chicken 5 ways

Have you ever steamed chicken? If not, you’re in for a wonderful discovery. I like…

Moroccan Jerusalem artichoke tagine

Jerusalem artichokes have a weird name: they’re not from Jerusalem and they’re not artichokes. We…

Moroccan fresh broad bean (fava bean) and artichokes tagine

Broad beans are one of the most favourite vegetables in Morocco, especially when in season…

Moroccan cauliflower marka (or tagine) –

Moroccan cuisine uses all available vegetables in the country. Our mothers usually have one prevailing…

Moroccan tagine or stew with thistle and fresh broad beans (El foul wel guernina)

Thistles or guernina is widely and wildly grown in Morocco. It has its season and…

Moroccan Chicken M’qualli or mqalli with its sweet butternut paste: M’derbel of pumpkin

At this time of the year, pumpkin, butternut squash and co seem to be everywhere…

Moroccan Chicken with tomato jam: Djaj be maticha ma’assla

If I literally translate the name of this dish to English, it should rather say…

Tagine Berraniya and what a story behind it!

This and many similar dishes falling under Berraniyya or bouraniya are reputed to be named…

Moroccan Kemama tagine with sweet onions and tomatoes

I have previously posted a variation of this recipe and explained what is the method…