Traditional Moroccan yoghurt: Raib Beldi b' Nyaq

Traditional Moroccan yoghurt: Raib Beldi b’ Nyaq

Raib beldi is a traditional dairy dessert made with freshly extracted cow’s milk and flavoured…

Moroccan Bissara with fava beans and split peas

Moroccan Bissara with fava beans and split peas

Bissara is a humble dish, it’s the hillsman’s purée (Jebli, in Moroccan), the poor’s hearthy…