Slow-cooked lamb shanks with wheatberry is a dish cooked the same way as Moroccan trotters recipe. In fact, you could make it a vegan dish
Brussels sprouts! I hear you! What an awful vegetable. You don’t like it, you don’t know what to do with it and with all the
Moroccan Couscous with walnut and aubergines, couscous Jawzi – الكسكس الجوزي is an intriguingrecipe from Tujibi’s book which dates back from the 11th century. Needless
L’ham mkoumen is one of the simplest and tastiest recipes I’ve recently discovered and it comes straight from the Marrakech culinary repertoire. What’s in the
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Today’s post has been put together by a friend of mine who shares with me the love for everything Moroccan. We share similar interests when
Stuffed cardoons or Dolma of cardoons is an interesting Sephardic dish found in a few areas of Morocco. However, it’s even more interesting that not
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Khlii is to Fassis (peole from Fez/Fes) what water is to anything that lives…on water; It’s something we should have in our cupboard/larder.freezer or fridge
Recette en Français plus en bas Braised and roasted of beef/lamb with a confit of onions Is that going to become your new Sunday roast